Baked Frittata

Baked Frittata

by | Nov 5, 2010 | Farm Blog, Farm Recipes

Occasionally on a Fowl Friday, we thought we’d share an egg-based recipe.  For versatile egg-based dishes, my personal favorite is quiche, but the pastry in a quiche can be time consuming to make during a busy work week, and can contribute a lot of extra fat and...