by Clare | Oct 2, 2009 | Farm Blog, Farm Recipes
This simple soup is a great way to use up your ham leftovers after a party. Made with farm fresh vegetables from your garden, or local farmer’s market, this soup really hits the spot on those cool fall evenings. Served with a slice of crusty homemade bread,...
by Clare | Sep 10, 2009 | Farm Blog, Farm Recipes
Even if you dislike zucchini, you’re sure to love this bread! This is a wonderful way to use up some of your bumper crop of zucchini in summer and early autumn, or a way to use up those zucchini that grew too large. The orange zest imparts a wonderful, and...
by Clare | Aug 7, 2009 | Farm Blog, Farm Recipes
Made with a simple, flavorful, rustic dough, excellent for grilling, and substantial enough to stand up to your juiciest farm fresh tomatoes! The Topping: 1-2 Tbsp Extra Virgin Olive Oil Assorted, fresh, colorful, heirloom or cherry tomatoes, chopped 1/2 Cup fresh...